Domaine Wardy
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$6.00
Technical Information:
Wine: Rose
Vintage: 2023
VITICULTURE:
VINEYARDS:
Central Beqaa - east facing slopes at an altitude of 900-1,200mm.
Soil: Limestone & gravel. Goblet training.
Sustainable farming practices.
HARVEST:
Handpicked on 8, 9 Sep 2023 using 20kg cases.
WINEMAKING:
FERMENTER TYPE: Stainless steel tanks
METHOD: Skin maceration for 3 hrs.
FERMENTATION: 16-18°C for 16 days
FINING: Vegan
BLEND: Cinsault (49%), Sangiovese (39%) & Grenache (12%)
BOTTLING:
BOTTLING DATE: 23 Nov 2023
CLOSURE: Granulated cork
TECHNICAL DATA:
pH 3.1
TA 4.9 g/l
RS 0.3 g/l
Acl 13%
Notes: A beautifully aromatic rose defined by its prominent red fruit aromas of strawberry, red cherry & pomegranate with hints of lime & spice..
Label: An award-winning design by Tarek Atrissi, the color-coded central feature is inspired by vine tendrils and spells “Wardy” verticalley in Arabic calligraphy.
Food Pairing Suggestions:
Perfect with Middle Eastern & Asian cuisine.
$6.00
Technical Information:
Wine: White
Vintage: 2023
Composition: Obeidi (31%), Sauvignon Blanc (31%), Viognier (28%) & Chardonnay (10%)
Vineyards: Central & North Beqaa
Soil: Limestone & gravel
Harvest date: 18, 26 & 28 Aug 2023, 10 Oct 2023
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Skin contact: 14 hrs. for Chardonnay & Sauvignon Blanc
Bottling date: 14 March 2024
Closure: Cork
Technical Data: pH 3.7, RS 0.2 g/l
Alcohol: 13.5%
Notes: A vibrant white wine with an aromatic profile dominated by tropical fruits (papaya, pineapple), citrus (grapefruit, pomelo, lime) & peach with beautiful floral notes. The body is full yet fresh and the finish is long.
Label: An award-winning design by Tarek Atrissi, the color-coded central feature is inspired by vine tendrils and spells “Wardy” vertically in Arabic calligraphy.
Awards and Honorable Mentions:
2024- Mondial des Vins Extrêmes, Italy: Gold Medal.
2025- London Wine Competition, London, England: Gold Medal 95/100.
2025- Sommeliers Choice Awards, Chicago, USA: Gold Medal 91/100.
Out of Stock
Offer Includes: Two (2) Bottles 750ml & One (1) Bottle 375ml
Technical Information:
Wine: White
Vintage: 2023
Composition: Obeidi (31%), Sauvignon Blanc (31%), Viognier (28%) & Chardonnay (10%)
Vineyards: Central & North Beqaa
Soil: Limestone & gravel
Harvest date: 18, 26 & 28 Aug 2023, 10 Oct 2023
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Skin contact: 14 hrs. for Chardonnay & Sauvignon Blanc
Bottling date: 14 March 2024
Closure: Cork
Technical Data: pH 3.7, RS 0.2 g/l
Alcohol: 13.5%
Notes: A vibrant white wine with an aromatic profile dominated by tropical fruits (papaya, pineapple), citrus (grapefruit, pomelo, lime) & peach with beautiful floral notes. The body is full yet fresh and the finish is long.
Label: An award-winning design by Tarek Atrissi, the color-coded central feature is inspired by vine tendrils and spells “Wardy” vertically in Arabic calligraphy.
Awards and Honorable Mentions:
2024- Mondial des Vins Extrêmes, Italy: Gold Medal.
2025- London Wine Competition, London, England: Gold Medal 95/100.
2025- Sommeliers Choice Awards, Chicago, USA: Gold Medal 91/100.
