Domaine Wardy
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$6.00
Technical Information:
Wine: White
Vintage: 2023
Composition: Obeidi (31%), Sauvignon Blanc (31%), Viognier (28%) & Chardonnay (10%)
Vineyards: Central & North Beqaa
Soil: Limestone & gravel
Harvest date: 18, 26 & 28 Aug 2023, 10 Oct 2023
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Skin contact: 14 hrs. for Chardonnay & Sauvignon Blanc
Bottling date: 14 March 2024
Closure: Cork
Technical Data: pH 3.7, RS 0.2 g/l
Alcohol: 13.5%
Notes: A vibrant white wine with an aromatic profile dominated by tropical fruits (papaya, pineapple), citrus (grapefruit, pomelo, lime) & peach with beautiful floral notes. The body is full yet fresh and the finish is long.
Label: An award-winning design by Tarek Atrissi, the color-coded central feature is inspired by vine tendrils and spells “Wardy” vertically in Arabic calligraphy.
Awards and Honorable Mentions:
2024- Mondial des Vins Extrêmes, Italy: Gold Medal.
2025- London Wine Competition, London, England: Gold Medal 95/100.
Out of Stock
Technical Information:
Wine: Semi-Sweet - White Wine
Vintage: 2023
Composition: Muscat Blanc à Petits Grains (100%)
Vineyards: Zahle
Soil: Limestone & gravel
Harvest date: 29 Aug 2023
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Skin contact: 24 hrs
Fining: Vegan
Bottling date: 23 Oct 2023
Closure: Cork
Technical Data: pH 3.5, RS 40.3 g/l
Alcohol: 10.5%
Notes: Our first semi-sweet, skin-contact, single-varietal Muscat Blanc à Petits Grains is something very special.
Sinfully fragrant, it offers an aromatic profile of pear, cantaloupe, basil, lychees, orange, and orange blossom.
The skin-contact gives the wine a gorgeous golden color and introduces some charming tingling tannins.
The mouth is rich yet fresh with a full body and a lingering finish.
Label: Inspired by Middle Eastern mosaic to indicate the origin of the wine: Lebanon, the colors are based on the aromatic profile of the grape variety and the lack of wood texture indicates that the wine has not been aged in oak barrels. Designed by Tarek Atrissi.
Awards and Honorable Mentions:
2024 – Catavinum World Wine & Spirits Competition, Spain: Gold Medal.
2024- Sommeliers Choice Awards, San Francisco, California, USA: Silver Medal.
$15.00
Technical Information:
Wine: Semi-Sweet - White Wine
Vintage: 2024
Viticulture:
Vineyards: Central Beqaa floor at an altitude of 900 - 950m.
Soil: Clay & gravel.
Double Cordon training.
Sustainable farming practices.
Harvest:
Handpicked on 17 Aug 2024 using 20Kg cases.
Winemaking:
Fermenter type: Stainless steel tanks.
Fermentation: 16 - 18 °C for 20 days.
Bottling:
Bottling date: 18 Dec 2024
Closure: Granulated cork.
Technical Data:
pH: 3.4
TA: 3.1 g/l
RS: 40 g/l
Alc: 10.5%
Label:
The design is inspired by Middle Eastern mosaics to indicate the origin of the wine: Lebanon.
The colors are based on the aromatic profile of the grape variety.
The lack of wood grain indicates that the wine has not been aged in oak barrels.
Tasting notes:
A charming semi-sweet Muscat, the nose is dominated by gorgeous floral notes of orange blossom, honeysuckle and rose water with whispers of pear, cantaloupe and basil. The palate is rich with a long finish.
Food paring suggestions:
Perfect with cheeses and Thai cuisine.
$37.00
Technical Information:
Wine: White
Vintage: 2012
Composition: Muscat (55%) & Viognier (45%)
Vineyard: Zahle vineyard
Soil: Limestone & gravel
Harvest date: 26 August & 3 September 2012
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Oak type & maturation: New French oak barrels for 10 months
Bottling date: 29 July 2013
Closure: Natural cork
Technical Data: pH 3.44, RS <2 g/l
Alcohol: 14%
Notes: A remarkably complex wine… on the nose a bewildering array of aromas: white peach, apricot, honeydew melon, lychee, quince, tangerine, basil, cardamon… The palate is elegantly expensive with a wonderfully long finish.
$34.00
Technical Information:
Wine: White
Vintage: 2013
Composition: Viognier (55%) & Muscat (45%)
Vineyard: Zahle
Soil: Limestone & gravel
Harvest date: 4 & 7 September 2013
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Oak type & maturation: French oak barrels for 16 months
Bottling date: 19 June 2015
Closure: Natural cork
Technical Data: pH 3.48, RS <2 g/l
Alcohol content: 14%
Notes: A buttery full-bodied white wine with an aromatic profile of dried apricot, hazelnut, citrus fruit and brioche. The perfect accompaniment to a cheese plater. Long finish.
Awards and Honorable Mentions:
2015- James Suckling: 90/100.
$28.00
Technical Information:
Wine: White
Vintage: 2015
Composition: Muscat (53%) & Viognier (47%)
Vineyard: Zahle
Soil: Limestone & gravel
Harvest date: 2 & 8 September 2015
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Oak type & maturation: French oak barrels for 13 months
Bottling date: 23 May 2017
Closure: Natural cork
Technical Data: pH 3.69, RS <2 g/l
Alcohol content: 14%
Notes: A superbly full-bodied aromatic blend that has been aged in new French oak barrels offering astonishing aromas of lychees, dried apricot, gardenia and hazelnut with a lingering long finish.
Awards and Honorable Mentions:
2019- Vinum Magazine, Germany: 17.5/20 "Arguably the best white wine currently to be found in Lebanon. A Masterpiece".
2019‐ Mundus Vini Grand International Wine Award, Germany: Gold Medal.
2019‐ Concours International Gilbert & Gaillard, France: 93/100 Gold Medal.
2020- Marshmellowwines: 92-93/100.
$23.00
Technical Information:
Wine: White
Vintage: 2017
Composition: Viognier (60%) & Muscat a Petits Grains (40%)
Vineyard: Zahle
Soil: Gravel & limestone
Harvest date: 21 & 28 August 2017
Harvest: Handpicked
Fermenter type: Stainless steel tanks
Oak type & maturation: French oak barrels for 12 months
Bottling date: 07 June 2019
Closure: Natural cork
Technical Data: pH 3.59, RS 0 g/l
Alcohol content: 14%
Notes: An intoxicatingly fragrant wine. Perfumed floral aromas (honeysuckle, rose and orange blossom) and plush stone fruits (peach, nectarine, and apricot) with a whisper of white pepper and sweet spice. Lusciously full-bodied with a long hazelnutty finish..
Label: Designed by Tarek Atrissi incorporating the mosaic of the Viognier Single-Varietal label.
Awards and Honorable Mentions:
2022- Catavinum World Wine and Spirits Competition (CWWSC), Spain: 97/100, Great Gold Medal.
2022- AWC Vienna International Wine Challenge, Austria: Silver Medal.
2022- International Wine & Spirit Competition (IWSC), London, England: Bronze Medal.
2023- Concours International Gilbert & Gaillard, France: Gold Medal.
2023- Boston Wine Competition, Boston, MA, USA: Silver Medal.
