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Composition: Syrah (100%)
Vineyard: Zahle vineyard
Soil: Limestone & gravel
Fermenter type: Stainless steel tanks
Skin maceration: 15 days
Bottled: 19 April 2018
Technical Data: pH 3.85, RS <2 g/l
Notes: A very elegant Syrah. On the nose black fruits (blackberry, blueberry, sour cherry), oregano and nutmeg. The palate emphasizes the fruity character and introduces hints of toffee and dark chocolate. Gentle prickly tannins add to the seductiveness of this wonderful Syrah.
Awards & honorable mentions:
2019- Asian Wine Review: 91/100, Silver Medal